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Locally owned, locally loved. Come taste why. 

 

 Top-quality steaks, fresh seafood, Mediterranean-inspired cuisine, fine wines and classic cocktails. You'll find them all at Otto's, an oasis of great food and warm hospitality on Madison's West side. 
 
 

 

What's New at Otto's?
  • Music on the Deck ends Sept. 2. There's still time -- but not much -- to enjoy Otto's summer Music on the Deck, featured Tuesday, Wednesday and Thursday evenings from 5:30 to 7:30. Free performances by Westside Andy & Glenn Davis (Tuesdays), Gerri DiMaggio (Wednesdays) and The Michael Hanson Jazz Group (Thursdays) come to an end after Labor Day, so make plans now to enjoy one more magical summer evening dining and enjoying great local music on the deck before the season comes to an end.

 

  • New faces behind the bar.  Please help us welcome Jorge and Nate, who joined us in August when long-time bar manager Rob headed back to school.

 

  • Chef's Tasting Menus have been discontinued for the summer season, but will return again in the fall. Stay tuned.
 
     

     



     

OTTO's offers comfortably elegant dining in a

beautifully restored 1870s stone farmhouse.

 

 

 

 

  New Zealand mussels in white wine-herb cream.

 

 

 

 Strawberry Napoleon features crisp phyllo layered

with fresh berries, sliced almonds and vanilla custard.